Métier Rosé
This sparkling produced by Méthode Traditionnelle for those who appreciate uniqueness and elegance. Aged on lees for at least 9 month, this Rosé offers an explosion of fruit and berry aromas with a hint of citrus and a fresh, well - structured taste.



Product characteristics
Grape variety
Pinot Grigio, Sauvignon Blanc
Type
Brut
Region
Peresecina (Center)
Volume
0.75 L